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Personal Introduction Introduction to Potato Corner Franchising A construction and design-based business was out of the question due to financial constraints and the complexities of the field. The business is very risky to take as a part-time foray. I had started inquiring about franchising donut outlets when, while waiting in line to use an automated teller machine at Robinsons Galleria, the brisk business of an adjacent Potato Corner kiosk caught my attention. The next day I contacted Cinco Holdings and, in around 6 weeks, I was already an entrepreneur and have been so for around 6 years now. |
ANGELIE VALENZUELA Potato Corner Franchisee |